loud was the voice of the lonely goatherd

This morning Slate linked to a Los Angeles times piece about the growing demand for goat in the United States. The first time I was served goat was at a college dining hall, and I thought, "you've got to be kidding me." But ever since I saw how popular goat was in little Caribbean take-out joints in the Bronx, I've been meaning to figure out where to buy it so I can try my hand at goat stew. Developing...